Dávid Koronczi
Flour and Water are my Crew!
If we begin thinking thoroughly about the origin of the food we consume, acquiring food can often lead to anxiety and uncertainty. We have to eat – but what do we eat? What’s good for us, for our bodies, for our planet?
#42 food
€6
Out of stock
Content
- ––– Poem
- Tweets from Tesco
- ––– Intro
- Tweets from Tesco
- food
- ––– Topic
- Food Served to the Camera
- ––– Intro
- food
- ––– Wanted
- Veronika Čechmánková
- Sofia Okkonen
- Iryna Drahun
- ––– Project
- Johana Střížková
- Patrik Kovačovský
- ––– Profiles
- Dávid Koronczi
- Maryna Masel
- Theresa Schubert
- Jan Švankmajer
- Henk Wildschut
- Cooking Sections - CLIMAVORE
- Carolien Niebling
- Barbora Bačová
- ––– Theory
- Flesh on Flesh
- ––– Events
- The Digital Undergrowth
- ––– Book reviews
- The Photographic Conditions of Conceptual Art
- Posthumanism in Art and Science
- Logic of the Collection
- Meat Planet
- Politics of Food
- ––– Artist's Books
- Plaisir Solide
- Hassan Hajjaj
- Dotek zvířete
- Chauvet
- Pokus o znovunalezení skutečnosti
Archive
- #45 hypertension
- #44 empathy
- #43 collecting
- #42 food
- #41 postdigital photography
- #40 earthlings
- #39 delight, pain
- #38 death, when you think about it
- #37 uneven ground
- #36 new utopias
- #35 living with humans
- #34 archaeology of euphoria
- #33 investigation
- #32 Non-work
- #31 Body
- #30 Eye In The Sky
- #29 Contemplation
- #28 Cultura / Natura
- #27 Cars
- #26 Documentary Strategies
- #25 Popular Music
- #24 Seeing Is Believing
- #23 Artificial Worlds
- #22 Image and Text
- #21 On Photography
- #20 Public Art
- #19 Film
- #18 80'
- #17 Amateur Photography
- #16 Photography and Painting
- #15 Prague
- #14 Commerce
- #13 Family
- #12 Reconstruction
- #11 Performance
- #10 Eroticon
- #9 Architecture
- #8 Landscape
- #7 New Staged Photography
- #6 The Recycle Image
- #5 Borders Of Documentary
- #4 Intimacy
- #3 Transforming Of Symbol
- #2 Collective Authorship
- #1 Face
