Flesh on Flesh
When I first heard about “cultured meat”, it was in 2018. Back then I was living in New York, working for the Research & Development department at the Museum of Modern Art – no global pandemics, no war in Ukraine… it feels like it was aeons ago.
#42 food
€6
Out of stock
Content
- ––– Poem
- Tweets from Tesco
- ––– Intro
- Tweets from Tesco
- food
- ––– Topic
- Food Served to the Camera
- ––– Intro
- food
- ––– Wanted
- Veronika Čechmánková
- Sofia Okkonen
- Iryna Drahun
- ––– Project
- Johana Střížková
- Patrik Kovačovský
- ––– Profiles
- Dávid Koronczi
- Maryna Masel
- Theresa Schubert
- Jan Švankmajer
- Henk Wildschut
- Cooking Sections - CLIMAVORE
- Carolien Niebling
- Barbora Bačová
- ––– Theory
- Flesh on Flesh
- ––– Events
- The Digital Undergrowth
- ––– Book reviews
- The Photographic Conditions of Conceptual Art
- Posthumanism in Art and Science
- Logic of the Collection
- Meat Planet
- Politics of Food
- ––– Artist's Books
- Plaisir Solide
- Hassan Hajjaj
- Dotek zvířete
- Chauvet
- Pokus o znovunalezení skutečnosti
Archive
- #45 hypertension
- #44 empathy
- #43 collecting
- #42 food
- #41 postdigital photography
- #40 earthlings
- #39 delight, pain
- #38 death, when you think about it
- #37 uneven ground
- #36 new utopias
- #35 living with humans
- #34 archaeology of euphoria
- #33 investigation
- #32 Non-work
- #31 Body
- #30 Eye In The Sky
- #29 Contemplation
- #28 Cultura / Natura
- #27 Cars
- #26 Documentary Strategies
- #25 Popular Music
- #24 Seeing Is Believing
- #23 Artificial Worlds
- #22 Image and Text
- #21 On Photography
- #20 Public Art
- #19 Film
- #18 80'
- #17 Amateur Photography
- #16 Photography and Painting
- #15 Prague
- #14 Commerce
- #13 Family
- #12 Reconstruction
- #11 Performance
- #10 Eroticon
- #9 Architecture
- #8 Landscape
- #7 New Staged Photography
- #6 The Recycle Image
- #5 Borders Of Documentary
- #4 Intimacy
- #3 Transforming Of Symbol
- #2 Collective Authorship
- #1 Face
